A multi-skilled, highly qualified consultant, with experience in Quality Management Systems, Environmental Management Systems, Occupational Health and Safety Management systems. Â FMCG Manufacturing, Food and Drink Manufacturing. HACCP implementation and international auditing and support. David is a member of both the Institute of Environmental Management and Assessment and the International Register of Certified Auditors.
His areas of expertise are food manufacturing businesses, technical training delivery, Root Cause Analysis, Business Risk Management and supplier auditing / evaluation.
David completes assessments on behalf of an accredited certification body in Ireland and has completed audits to ISO 9001 / 14001 / 18001 across a variety of industries.
While his main industry experience was gained within the alcoholic drinks industry, having worked for Diageo, William Grant and Sons Distillers Ltd and HP Bulmers. He has also successfully run his own aerial imaging business in Ireland and ISO consultancy and contract auditing business based out of County Wicklow.
